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shrinkage

[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ global_colors_info=”{}”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”] Last week we delved into the matter of the shriveled grapes, riddled with botrytis, that grow along the Garonne river south…

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infections and why we love them

[et_pb_section fb_built=”1″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”] Wine is an infection. A fungus living on the grape skins (yeast, or, more precisely, saccharomyces) infects the grape, eating its sugars, and producing alcohol.…

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Survival Tools of the Gaucho

[et_pb_section fb_built=”1″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”] It was late in the afternoon when the gaucho spotted the cow. He steadied his horse and raised his hand, signaling to his cumpas that…

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The Forces That Give France Its Great Wine

[et_pb_section fb_built=”1″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”] Editor’s Note: We still have a limited number of cases from our extreme altitude Calchaquí Valley collection available (see inventory here). However, supplies are going fast.…

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Cab franc

[et_pb_section fb_built=”1″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”] 400 years ago, a Spaniard had an affair out in the wild fields of south-eastern France. And so were born Bordeaux’s two great native varietals:…

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Why you should care about Malolactic Fermentation

[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ global_colors_info=”{}”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”] No essay this week, as our Wine Explorer is focused on finalizing our next collection (stay tuned for more information in…

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On Lenten Teetotaling (a very bad, terrible, awful idea)

[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ global_colors_info=”{}”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”] In 2020, a lot of people had a lot of time on their hands.  Thus, it came as little surprise when…

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Does This Ancient Science Produce Better Wine?

[et_pb_section fb_built=”1″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”] As a general rule, winemakers don’t like to gamble.  When they blend varietals, they generally ferment each grape separately, then carefully mix the wines to…

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A Harvest Report from the Calchaquí

[et_pb_section fb_built=”1″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.11.1″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″] Well, we had planned on regaling you with an explainer on co-fermentation and why its “ancient science,” once confined to the Côte Rôtie,…

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Taste Your New Collection with Julien Miquel

[et_pb_section fb_built=”1″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.11.1″ _module_preset=”default” global_colors_info=”{}”] “A stallion of wine – a little wild – but kind and generous on the inside,” says Julien about Calchaquí winemaker Augustín Lanús’ contribution to…

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