Category The Wine Explorers Letter

A Tour de France

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] Paris, France Why is pinot noir from Burgundy so much more subtle than pinot noir from California? What two main characteristics do the French look for in their wine?…

Read MoreA Tour de France

Under the Silver Sky

[et_pb_section fb_built=”1″ _builder_version=”3.22.3″][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.25.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”] Paris, France Sipping a glass of St. Emilion up in the rafters of an old Haussmann building here on the Left Bank. The weather has…

Read MoreUnder the Silver Sky

France’s “Best-Kept Secret”

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] It’s one of the strangest appellations in all of Europe, a sort of French “Brigadoon” located on a misty ridge covered in razor-sharp, blue-grey rock… where flash floods wash away the roads nearly…

Read MoreFrance’s “Best-Kept Secret”

Part II – Notes from the French Harvest

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] Last week, we told you about how the vignerons of France toil at the intersection of three gigantic climatic forces: the Atlantic Ocean, the African continent, and Eurasia. The upside is an almost…

Read MorePart II – Notes from the French Harvest

Notes from the French Harvest

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] This week, we hear from the front lines of the French vendange, the grape harvest that runs from August to October, culminating in the Fête des Vendanges de Montmartre,…

Read MoreNotes from the French Harvest

What No One Understands About Champagne

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] First of all: Congratulations to all of you who were able to purchase Italian cases!  We sold out much faster than we expected. Demand was so high, in fact,…

Read MoreWhat No One Understands About Champagne

The Mysterious Case of the Missing Malbec

[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22.3″ global_colors_info=”{}”][et_pb_row admin_label=”row” _builder_version=”3.25.1″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” min_height=”1780px” custom_margin=”-50px||” custom_padding=”0px||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] Baltimore, MD If you looked closely at the notes we included with your first shipment of small-batch, Argentine wines,…

Read MoreThe Mysterious Case of the Missing Malbec

What a Jordan Insider Told Us

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] Annapolis, MD “Hopefully she hasn’t read what we’ve written about that buttery Chardonnay,” we thought.  We were talking to Maggie Kruse, new head winemaker for Jordan Winery in California.…

Read MoreWhat a Jordan Insider Told Us

A Desert Island With Europe’s Oldest Vines

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] Annapolis, MD Out in the Atlantic, under a boiling, cloudless oven of a sky, green vines grow on the steep, pitch-black slopes of a sleeping volcano over 12,000 feet…

Read MoreA Desert Island With Europe’s Oldest Vines

How Virginia Won World’s Best Wine

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] Sperryville, Virginia The air hangs heavy on the front porch of this old Colonial house. White paint flakes off the column to our left. In front of us, off…

Read MoreHow Virginia Won World’s Best Wine
0