Category The Wine Explorers Letter

Trickery at America’s “Highest Winery”

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] “Anyone can produce a great wine… But it takes a genius to sell one,” our neighbor, the wine magnate Donald Hess, told us once.  Sometimes the geniuses try a…

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How We Protect Your Wine From the Heat

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] Annapolis, MD So, we’ve received queries from a few members to the effect of: “It’s the dead of summer… and I live in Texas… I’m afraid that my Italian…

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I Love Brett

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″][et_pb_row _builder_version=”3.25.1″][et_pb_column type=”4_4″ _builder_version=”3.25.1″][et_pb_text _builder_version=”3.25.1″] New York, NY “I want it to taste like someone stuffed gym socks in the bottle.” Across the table, C. raised her eyebrows. The sommelier smiled and walked away. “Dear, this is a…

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Argentina Awarded Top Wine Spot

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] Delray Beach, FL Shockwaves rippled through the wine world last week with the release of the annual Top 50 World’s Best Vineyards list.  The top spot – chosen by…

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Confessions of a Wine Salesman

[et_pb_section fb_built=”1″ _builder_version=”3.22.3″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”] Delray Beach, FL – We had occasion this past weekend to thumb through a copy of What Makes a Wine Worth…

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“Natural” Wine?

[et_pb_section fb_built=”1″ _builder_version=”3.22.3″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”] “Look at that sediment,” C said. “It’s almost like apple cider.”  We were inspecting a cloudy bottle of “natural” sparkling wine…

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No, Most Wines Aren’t Meant for the Cellar

[et_pb_section fb_built=”1″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25.1″ global_colors_info=”{}”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] “The wines are on their way!” said Diego. We let out a whoop. After months and months, we finally had our Italian wines crossing the ocean to our warehouse…

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Are You Drinking “Cloned” Wine?

[et_pb_section fb_built=”1″ _builder_version=”3.22″ global_colors_info=”{}”][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] Annapolis, MD 40 years ago, in the dead of night, a thief stole Burgundy’s greatest wine secret. Sneaking onto a vineyard on a moonless…

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Ice cream wine

[et_pb_section fb_built=”1″ _builder_version=”3.22″ custom_padding=”9px|0px|54px|0px|false|false” global_colors_info=”{}”][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”31px|0px|27px|0px|false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] Sonoma, CA Never eat ice cream before going to a wine tasting. If you recall from last week, we had gone to…

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Sonoma’s Big Secret

[et_pb_section fb_built=”1″ _builder_version=”3.22″ custom_padding=”0|0px|40.4688px|0px|false|false” global_colors_info=”{}”][et_pb_row _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”0|0px|20.2344px|0px|false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”3.27.4″ global_colors_info=”{}”] Sebastopol, CA “I taste pork rind.” C began consoling the sommelier: “I don’t know what he’s talking about. I’m getting flowers…maybe honeysuckle?”…

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